Full Line Vending Service | Office Coffee Service | Water Service

 

Master’s Services will provide you with a commercial 12-cup brewer at no cost to you! If you have any problems with your brewer or service, just call our toll-free number and we will solve your request in one shift!

Larger equipment and many other equipment options are available for you to Loan, Rent, or Buy! We offer a full line of items including:

  • Air Pots
  • Brewers
  • Tea Units
  • Filters
  • Cappuccino Machines
  • Grinders
  • Single Cup Machines
  • Any equipment for any location
  • Customized service to fit your needs
  • Small Office-Large Commercial
  • Airports, Brewers, Tea Units, Filters, Cappuccino, Grinders, and Single Cup
  • Loan, Rent, or Buy
  • 5% discount if you own your own

Delivery is free! Our drivers will visit regularly to restock your supplies. All you have to do is tell us what you want and how much you want of it. We will take care of the rest!

Master’s Services serves the Inland Empire and the entire High Desert. We also serve Palmdale/Lancaster area, as well as Palm Springs, Yucca Valley and Cathedral City.

We can provide you will a wide selection of coffees, teas, cocoas, and other supplies. We have both gourmet and budget blends available. Our coffee is available in single pot packets as well as bulk bean or ground! And best of all, our coffee is affordable, ranging from about 45 cents to 80 cents a pot (approximately 6 cents a cup!) To view a complete list of our products, click here.

Bunn 2-3 Burner Pourover
Machine Features:
Traditional brewer that started the coffee service business, the Bunn 2 or 3 burner. Both have lower and upper burners. The VP17 is a 3 burner which has an extra burner that makes it a bit wider.

Advantages of a Pourover: quick coffee, always hot, portable, no plumbing needed. Low rental or in the case of loan units, low monthly minimums to keep brewer rent free. These units almost never break down, run forever without a hitch.

Disdvantages of a Pourover:No hot water spout, limited number of burners, must pour water in to make a pot of coffee.

Locations that use pourovers usually have less than 25 people or are not interested in the permanence of a plumbed coffee maker.